| EEC NO | E – 160 c |
| Form | Liquid |
| Appearance | Pale Pinkish Yellow to deep Orange depending on the food Products and quantity used. The colour is darkest at pH 4.6. |
| Solubility | Stir before use. Can be added directly to product with fat base. But it is recommended to mix the colour with a small portion of the preparation before adding it to product. |
| Consistency | Free flowing Liquid |
| Specific Gravity | 0.93 |
| Colour Strength | 0.288 -0.318 at OD 462 nm Dilution 1:1,00,000 in acetone |
| Approval | This product is in full compliance with the directive of PFA, FDA & BIS |
| Storage | Protect from exposure to air, light & heat, Don’t freeze |
| Packing | 1 / 5 /25 Kgs in natural /blue jerry canes |
| Shelf Life | 6 months from date of manufacturing |
| Application | Meat Product, Sausages, Snacks, Sauces |
